Eugenie Van Ekeris

The wine sector is already fully aware of the impact of climate change, because it is already feeling the consequences. Therefore, it is increasingly necessary that the whole process of winemaking is sustainable and respectful of the environment.  

In this event we will detail in a practical way what most affects the sustainability of wineries, as determined by the European project ECOPROWINE.

We also have to be able to measure that sustainability and communicate those improvement actions to our customers, and that is what sustainability seals such as ECOPROWINE from the CIRCE Technological Center.

The wineries will tell us about their experience, and how it has helped them in their exports.